Midas Touch


  • 2.0 oz. 8th Wonder Ginseng Green Tea
  • 1.5 oz. Koskenkorva vodka
  • 0.75 oz. Golden Milk*
  • 0.5 oz. Honey simple syrup (equal parts local clover honey and water)
  • 0.5 oz. Fresh squeezed lemon juice




  1. Measure each ingredient into a mixing tin, then add enough ice until it covers the liquid.
  2. Close the top of the tin, then shake vigorously up and down for 6 seconds.
  3. Strain the cocktail in to chilled coupe glass and garnish with a trimmed lemon peel.

*Recipe for Golden Milk can be found here.